These luscious Guinness chocolate cupcakes, adapted from my chocolate cupcakes, are baked with reduced Guinness beer for a deep taste. They're flecked with actual espresso powder and topped with a mocha Guinness buttercream that's super creamy and tasty. These are the ideal St. Patrick's Day dessert!
Chocolatey but not excessively sweet
Real Guinness stout is lightly flavoured with caramel, coffee, and malty overtones.
Soft and delectably wet
Perfect for St. Patrick's Day, piled high with mocha Guinness buttercream!